Category Archives: Lighter Flair

Spring Time Asparagus Hand Rolls

  You know it’s spring when every market you hit & every magazine you pick up has asparagus plastered all over it.  What a amazing little sprout to celebrate the beginning of spring.  Steamed, grilled, roasted, pickled, blanched, pureed in … Continue reading

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Get Your Goat

I have found my new love that is produced in the Loire Valley France, believe it or not, it’s not red & made from grapes!  Maybe not a new love, but indeed a rekindled love……I love you chèvre, I just … Continue reading

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